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Postgraduate studies | Food and social cohesion


Postgraduate studies: Food and social cohesion

This certificate puts into practice theoretical and practical training about nutrition from a community perspective and as a factor of social cohesion in our society. It is a program designed in an interdisciplinary way between the different professionals of social action and the area of health, sharing methodologies and intervention techniques with the vulnerable population. It is worth stressing its international aspect with several European universities.

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Tel.: +34 93 415 25 51


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